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Egg Noodles

Egg Noodles are made by stir-frying cooked egg noodles with vegetables like bell peppers and carrots, and seasoned with soy sauce, garlic, and ginger. This creates a flavorful, quick meal with a satisfying blend of textures.

Category: Noodle

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Description

Egg Noodles are a savory dish featuring stir-fried egg noodles combined with vegetables such as bell peppers and carrots. Enhanced with soy sauce, garlic, and ginger, they offer a rich, flavorful experience. The dish boasts a satisfying texture, balancing the tender noodles with crisp, fresh vegetables.